REAL

We believe gelato should taste like what it’s made from.

Real fruit. Real nuts. Good milk. Simple ingredients.

No need to overcomplicate it.

four things behind every batch.

01

the ingredient is the flavour.

FROM SCRATCH

02

made by us, from the beginning

We make our gelato in small batches, starting with raw ingredients and making as much as we can ourselves.

It takes a little more time, but that’s the way we like to do it.

03

LOCAL

made in hahndorf. inspired by the seasons.

We source locally whenever we can and let the seasons influence what goes into our cabinet.

Flavours come and go. Some disappear. Others return when the ingredients are at their best.

That’s part of making gelato with real food.

CONSCIUS

04

less waste, more thought

We’ve designed the way we make gelato to use resources more thoughtfully, from recirculating our cooling water to generating solar power for production.

Small choices behind the scenes, making a difference to every batch.